Vermillion 45 is a casual bistro style restaurant that serves French, Belgium, and Italian foods from its open kitchen. The owners volunteered often at the Grand Canyon and found themselves missing traditional French and Belgian cuisine. Walt Thirion and Marjorie Casse joined with Chef Cesidio d’Andrea, who trained at the French culinary academy, to open Vermillion 45 in Kanab, Utah in 2017.
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Hours of operation are Wednesday through Sunday from 5:00 PM – 10:00 PM.
Phone Number: (435) 644-3300